Insights •Food Trends• 08.01.2018 • Presented by Cactus
Over recent years, there has been considerable change in consumer behavior and great advances in production technologies. Cactus aims to follow these new habits and new food market forces.
Who other than a supermarket is better placed to understand culinary adventures? We believe that “natural food” or “FREE FROM” food is attracting an ever-growing number of fans in the food sector – and we want to discover and enjoy exceptional food products.
It’s not just about consuming, but understanding and enjoying (= genéissen) without feeling guilty. Choosing while being aware (= bewosst) of the context, origin, method and consequences of production.
We believe that our role as retailer is to be responsive to new culinary trends and responsive to the consumer, so we better understand their daily needs.
At Cactus, we have a very extensive, high- quality offering: from our basic “Tous Les Jours” range to top- quality brands, from the very finest food from the world’s major culinary areas to trending products, from healthy products to indulgent ones.
We hope that you’ll enjoy tasting our range of Qualité Sans Compromis products. After all the scandals and controversy that have hit the food industry, it is increasingly apparent now that there is a growing preference for natural products. We should all become ambassadors for balanced, aware consumption.
This does not mean that products or brands should be rejected or abandoned. Mass-market retailing brings together the greatest choice of products and this includes all grades and categories. Together with you, we want to expand the variety of top-quality products we offer you, to include products which contain no sugar, no added chemicals, no preservatives, and respect animal and human welfare, so that we take greater responsibility for our consumer habits: let’s consume better by making informed choices.