Luxembourg has a new gourmet address with the opening of the Pierre Hermé Paris boutique on Rue Aldringen. The official inauguration took place on Thursday 24 October, in the presence of the pastry chef who had travelled from Paris to mingle with the guests invited to the bar Le 18 at the Hôtel Place d’Armes.
For the occasion, a number of leading figures from Luxembourg society came to greet the chef and enjoy an evening where the house’s macarons and chocolates were available for tasting. Tailor-made cocktails, inspired by the chef’s recipes, had also been created for the evening. The boutique team, led by Mattéo Cambou, was also present.
Paperjam had the opportunity to talk to Pierre Hermé. Read the conversation in .
This article was originally published in .