The latest Ramborn products released this summer 2022 involve two different approaches but with the same goal--to establish the brand in a continously fresh and sustainable way.

The first one, called Pink Cider, is a mix between a cider made from local apples (Rambo, Boskoop, Bohnapfel and Luxemburger Triumpf varieties) to which a touch of rosé wine from the Moselle region has been added, giving it a more complex but well-balanced texture--perfect for a picnic or a poolside aperitif.

The second is the first 100% organic cider from the Born-based company. Although it is described as "medium dry", its straightforward, crisp character, bright freshness and final touch of apple blossom make the Bio Cider a perfect beverage for the dog days of summer.

Both ciders have a 6% alcohol content. The Pink Cider is available at Cactus, Match or at the bar L'Adéquat (place du Théâtre in Luxembourg City) for a small tasting on the terrasse, while the first organic vintage of is available exclusively in Naturata shops.

This article was originally published on and has been translated and edited for Delano.

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