Even as plenty of restaurants had to close their doors during the pandemic, managed to open new Cocottes eateries and a Belgian-style fry shop, La Baraque.

Delano is also in conversation with Jessica Lopes, Milena Steinmetzer and Line Wies of the International Women’s Day on the platform’s demands and why men should be a part of the conversation.

Also in this issue:

·      An all-new dashboard, this month focused on money flows from Luxembourg and institutions licensed to handle e-payments;

·      An essay on the ways residential real estate has shifted as a result of the pandemic;

·      EU Commission representation in Luxembourg head and déi Gréng co-president, , go head to head on nuclear and gas in the EU taxonomy;

·      Finance & Technology Luxembourg chair on the world’s first international standards for support PSFs;

·      Doctena CEO Alain Fontaine on next-level medtech;

·      A business report on asset management;

·      Managing director Gladys Lazareff shares what’s changed for the upcoming edition of the Luxembourg City Film Festival;

·      Vice-president Christine Hugon speaks about the challenges the National Council for Foreigners has faced, and how it’s on track;

·      Signature dishes of the five Michelin-starred Luxembourg restaurants that made it onto La Liste’s best in the world; and

·      Creative ways to get fit this spring.

About Delano

The print edition of Delano, Luxembourg’s English language news magazine, is published 11 times a year, with eight issues accompanied by supplements. The magazine is available by  and at  across the grand duchy. Delano also publishes two  on weekdays: the “Breakfast briefing”, featuring world and local headlines to start the day informed, and the “Noon briefing”, covering the latest Luxembourg news and events, as well as specialised newsletters. Plus there are Delano Live events, which feature live interviews on topics covered by Delano magazine, but with a fresh perspective. Delano is on ,  and .